About Nancy Sathre-Vogel
After 21 years as a classroom teacher, Nancy Sathre-Vogel finally woke up and realized that life was too short to spend it all with other people's kids. She and her husband quit their jobs and, together with their twin sons, climbed aboard bicycles to see the world. They enjoyed four years cycling as a family - three of them riding from Alaska to Argentina and one exploring the USA and Mexico. Now they back in Idaho, putting down roots, enjoying life at home, and living a different type of adventure. It's a fairly sure bet that you'll find her either writing on her computer or creating fantastical pieces with the beads she's collected all over the world.
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Loved the video.
Did Davy like the soup?
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Nancy:
Great job on the video!!! Yes, Mondongo is the same as tripe – not bad if cooked properly. Yes – hungary enough and a few beers, I would eat it as long as it is not spicy hot. Keep up the good work.
Harry
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The soup making is amazing! They gave the very last to the homeless! This is a happy story. Quite different from work in a restaurant chain–to put it mildly. I like the humble way of life it shows.
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Martha – are you kidding? Davy, my natural-born vegan, wouldn’t touch Mondongo with a ten-foot pole!
Harry – I agree I could have eaten it if I was hungry enough. I wouldn’t have liked it, but it was edible.
LouAnn – It was fun to see so many people working together like a well-oiled chain to pull that one off! Gloria and her sister went back to the market this morning to buy veggies for this weekend!
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Great video, Nancy – enjoyed watching it much more than I think we would enjoy eating Mondongo soup!!
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